Akutaq is a Native Alaskan — specifically, Athabaskan — dessert. It can also be flavored with fish or meat.

While it may not always be the star of the show, the bun plays an important role in a hamburger. After all, a pillowy bun is usually the first thing your lips touch when you take a bite, and a bun ...

Americans consume 50 billion hamburgers annually, making it the nation’s most popular sandwich by far. From fast food to backyard buns, National Hamburger Day has ... Read more The post From fast food ...

The Three B, a.k.a. the Bernie Beigne Burger, was created to raise money for cancer research and is only available in June.

From fast food to backyard buns, National Hamburger Day has it covered on May ... can make a big difference in both texture and taste. Many home cooks also use turkey, chicken, lamb or plant ...

Heat a flat top griddle or large cast-iron skillet over medium heat until hot. Meanwhile, divide 2 pounds of 80% lean ground beef evenly into eight portions. Lightly shape into loose balls. Season ...

The brain, when you eat, is looking for appearance, texture, sweet salty sour ... Chez Tousignant teamed up to create a hamburger with a doughnut as the bun, in Montreal on Thursday May 29 ...

Celebrate National Hamburger Day with delicious recipes from ... Swipe truffle mayo on Martin's Potato Buns and add patties. Top with mushrooms, shave Parmigiano Reggiano cheese on top and drizzle ...