Sick of your hash browns not coming out the way you want them to? Experts say you should focus on avoiding these mistakes to ...

Fried or scrambled eggs? White or wheat toast? Pancakes or waffles? But the most daunting choice facing patrons might just be the potatoes: hash brown or home fries. Even once you order your side of ...

To help me, and all of us, whip up crispy, crave-worthy hash browns every time, I spoke to a chef who slings up to 1,000 ...

Since hash browns are a staple side dish ... I shredded the peeled potatoes using a box grater. Garten suggested using a food processor with a grater disk to shred the potatoes, but I prefer ...

That’s because no two breakfast potatoes are the same. We asked six chefs who specialize in breakfast to define hash browns and home fries. While their answers varied slightly, they all agreed ...