The Notre Dame Club of Staten Island-sponsored event distributed food to a wide range of organizations, including Project ...

The Food and Drug Administration (FDA) has classified the recall of over 700 brioche bread items from a Texas bakery as a ...

Dr. Mickey Mehta warns that bread consumption might lead to auto-brewery syndrome, a rare condition where gut bacteria ...

Dr. Mickey Mehta warns that bread could be harmful if eaten regularly and advises people to reduce intake. Though ABS is rare ...

Economic Hardship Reporting Project and The Guardian profile an Iranian-influenced pastry startup founded by a culinary ...

In February, engineers from Saint Vincent College, the University of Pittsburgh, and the University of Pennsylvania revealed ...

A Texas bakery recalled over 700 cases of loaves and buns due to a labelling error—prompting the FDA to classify the incident as a Class II health risk.

The next time you order a sandwich, check in with your server—the FDA has just deemed these food items to be a Class II health risk.

Ultraprocessed foods are full of additives which may increase the risk of type 2 diabetes and be more harmful eaten together than alone, a new study finds.

Protein intake dominates fitness advice. Whether you want to build muscle, improve your fitness or watch your weight, the common advice handed out by everyone from fitness influencers to doctors ...

Imagine needing access to specialist food to stay well but only being able to get it in some parts of the country. What ...

Discover why fermented foods may outperform probiotic pills and support your gut with diverse microbes and powerful bioactive ...