In a large saucepan, heat the oil until shimmering. Add the onion and a generous pinch of salt and cook over moderate heat, stirring occasionally, until softened, about 5 minutes.

A Rich, Creamy Pasta That Hits Every Note What do you get when grilled chicken meets succulent shrimp, all tossed in a luscious tomato sauce? A pasta dish that feels gourmet but comes together in ...