News

Enantiomers, or molecule pairs that are mirror images of each other, make up more than half of FDA-approved drugs in use ...
A new concept of kinetic modules in biochemical networks could revolutionize the understanding of how these networks function ...
Ever since graphene’s discovery 2 decades ago, the iconic 1-atom-thick sheet of carbon has inspired researchers to create a ...
Hema’s efforts bring impeccable results. There is a steady rise in her income. “From Rs 1.20 lakh in 2020, my earnings soared ...
Department of Chemistry and The Skaggs Institute for Chemical Biology, The Scripps Research Institute, La Jolla, California 92037, and Laboratory of Organic Chemistry, ETH Hönggerberg, CH-8093 Zürich, ...
So far, there have been at least five tests. Our KSHB 41 News I-Team requested records of the chemical contaminant testing. But there hasn't been a lot of trust in the testing methods from either ...
Formaldehyde has been linked to cancer — but the chemical, and preservatives that release it, are often added to personal care products to extend their shelf life. And new research found this ...
Happy Friday! You may have noticed there was no Pentagon Rundown last week. That’s because I was at the Modern Day Marine exhibition in Washington, D.C., writing about various topics, including ...
Dharmendra's love for Hema Malini knew no bounds, especially during the anticipation of their first child. To ensure Hema's privacy and comfort amidst public scrutiny, Dharmendra discreetly booked ...
With the help of two skin experts, I’m on hand to share everything you need to know about both mineral SPF and chemical SPF, from the differences between them to which is best for your skin type.
“And now that we have this structure, perhaps we can find ways to modulate its function.” For example, compounds that target the receptor could alter how natural sugars are sensed by taste ...
Food contains more than 139,000 molecules, which influence nearly half the human proteome. Systematic analysis of food–chemical interactions can potentially advance nutrition science and drug ...