England had broken away from the Catholic Church, and new Church of England officials worried that “holy” buns looked too much like Catholic superstition. Others say it was an issue of bread ...

One of the most famous foods associated with Easter, hot cross buns are typically baked and consumed on Good Friday to break the fast of the holy day. The origins of this very English custom are ...

Today, the sweet-spiced buns are eaten in England and in Commonwealth countries such as Australia and New Zealand during Lent and Holy Week. While some historic accounts suggest the buns ...

Hot cross buns aren’t just a sweet snack that appears ... Jewish people have also shared special bread during holy times like Passover, and scholars have debated whether these customs influenced ...

HOT CROSS buns aren’t just a sweet snack that appears ... Jewish people have also shared special bread during holy times like Passover, and scholars have debated whether these customs influenced ...