News

In a foodie city, it’s tough to pick the restaurant — the one that holds a global reputation, that tourists flock to and that ...
Mia Stainsby goes on a food tour with Virginia Chan, founder of Humid with a Chance of Fishballs, trying uniquely Hong Kong ...
HK-born American stand-up comedian Jimmy O. Yang has become the latest "marquee" celebrity to partner with the city's tourism ...
Tuen Mun, Kennedy Town and Tai Wai Village have seen an increase in visitors who liken them – improbably – to Japan’s Sapporo ...
HK bakery chain Taipan Bread & Cakes, which created the famous snowy mooncakes, has shut down all its stores after 41 years ...
Invented locally, EXOTICA UMAMI [EX M] is redefining natural flavour boosting — with professional chefs giving it a ...
A Hong Kong dessert restaurant that Chu Yun-fat often visits will be revealed. On TV CHOSUN 'Hae-man's White Banquet Trip' ...
The restaurateur Amy Poon is to launch her first permanent restaurant in September, taking up residence in the new wing at ...
HONG KONG SAR - Media OutReach Newswire - 19 June 2025 - A versatile and revolutionary new seasoning and cooking sauce is ...
Tuen Mun, Kennedy Town and Tai Wai Village have seen an increase in visitors who liken them – improbably – to Japan’s Sapporo, Kamakura and Kyoto.
Prawn toast, fried ice-cream and red lanterns abound at a Southern Highlands institution still going strong after 50 years.