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Egg waffles, eggettes, egg puffs, gai daan jai, bubble waffles – these are just some of the names for this quintessential Hong Kong street snack. A childhood staple for most locals, egg waffles ...

Take the chicken and waffles dish, which is divvied up into bite size pieces of juicy, thinly battered thighs and sweet, Hong Kong egg puff-style waffles, which are traditionally served as an ice ...

Egg waffles originated in Hong Kong, and were typically made from broken eggs which couldn't be sold to customers. The waffles are shaped to have the bubble effect as the batter is poured over a ...