Brush the buns carefully with this egg wash and leave to dry out for 10 minutes. Brush again. Preheat the oven to 200C/400F/Gas 6. Using a hand whisk, gently combine all the cross topping ...

In honor of the celebration, why not try hot cross buns? With this dish from Elisabeth Mincin, recipe developer and food photographer for the blog Waiting for Blancmange, you can create a hybrid ...

A celebrity caterer has shared three Easter dessert recipes guarantee ... four ingredients. HOT CROSS BUN ICE CREAM SANDWICHES Serves six Ingredients 6 x hot cross buns 1 x tub of salted ...