Seaweed, a nutrient-dense marine plant, is taking over kitchens around the globe for its unique taste and health benefits ...

Editor’s note: The theme of Gohan Lab is to help people make simple ... installment will feature a salad that uses a “dried food of the sea,” wakame seaweed. In Japan, a nation surrounded ...

An impressive yet simple-to-make lunch or first course, seaweed bread bruschetta is topped with laverbread, cockles and crispy bacon and served with a crab and charred chicory salad. For the ...