Tiffany’s Bar and Bistro. 709 H St., NE. Growing up in Istanbul, Mehmet Sukutli worked in his father’s restaurant—it’s where ...

"We are excited to bring a Hummus to Target shoppers with no added oil and the same premium tehina used in our restaurants", said Michael Solomonov and Steve Cook, co-founders of Zahav. "With just six ...

The Uptown restaurant, formerly at 4747 San Felipe St., was known for its Greek and Mediterranean fare like gyros, hummus and ...

Father-son duo Arfak and Jared Uddowlah, who have lived in Fort Wayne for over 20 years now, say they fell in love with the Hummus Republic franchise because the food reminded them of their Pakistani ...

Another Israeli-style hummus hotspot is set to open in New York City — well, technically, five of them. Motek, a small but rapidly growing chain of “kosher-style” Mediterranean restaurants ...

Cava, known for its customizable bowls, pitas and sides of dips and specialty hummus, announced a new location at 636 Woodward Ave., next to Shake Shack and steps from Campus Martius Park.

10 Ways to Upgrade Your Store-Bought Hummus, From Chili Crisp to Dill Pickles. Turn your hummus into a restaurant-quality appetizer or even a full-on dinner.

Jalil Dabit, a 33-year-old Christian Palestinian from Ramle, a mixed Arab-Jewish town in central Israel, has been making hummus in his father’s restaurant since the age of 13.

A Middle Eastern Chipotle. The "fast-casual Modern Mediterranean," restaurant offers build-your-own wraps, pitas, and bowls with hummus, protein, and topping options.

IDF Chief of Staff Herzi Halevi (2nd-R) meets with Aviad Gazbar, the owner of a hummus restaurant who killed a Palestinian terrorist at the scene of a deadly shooting attack outside the settlement ...