Christina Ditlof-Nahed is learning to enjoy cooking alongside her husband, while opting for healthier foods than before ...

Microwave technology keeps lentil hummus safe longer without preservatives, preserving flavor and nutritional quality.

I eat a slice of bread a day, either for breakfast or lunch. That may surprise you, as bread doesn’t have the best reputation ...

However, there is a simple and quick trick that can transform your hummus: a brief boiling of the chickpeas with baking soda. The addition not only softens the chickpeas but also helps in releasing ...

Take advantage of the season's gorgeous produce by making these delicious vegetarian recipes, like avocado chickpea salad and ...

Explore daily insights on the USA TODAY crossword puzzle by . Uncover expert takes and answers in our crossword blog.

1. Croutons: Heat oven to 375 degrees with rack in middle position. Place bread on sheet pan and toss with 2 tablespoons (or ...

There's likely a farmers market close to you in North Jersey and, certainly, a few well-run operations you should visit at least once this summer.

By Jim Beaugez Special to The PostThe 2025 Summer Chef Series at Catfish Row Museum, an annual tasting and storytelling ...

Restaurants closed in Brick and Toms River, opened in Middletown, and are on the way in Beach Haven, Wall and Holmdel.

To answer these cravings, I make a simple weeknight meal that takes less than 20 minutes to throw together and doesn’t ...