This Chicken Ciabatta Sandwich is all about juicy paprika spiced chicken, a fresh garlic yogurt sauce, and crisp greens ...

Though they might not be the most common choice these days, organ meats like chicken livers have been a popular choice in ...

Kimchi fries. Two words that changed Austin’s culinary landscape forever. Crispy potato batons smothered in caramelized ...

Wine suggestions for those hot and hazy days of summer.

Paprika is the ground bright red powder from sweet and hot dried peppers. It is much milder than cayenne pepper with a characteristic sweetness, and it is a favourite ingredient in European cookery.

Going to the gym is the easy part. But actually lifting weights and changing one’s diet is what’s nearly impossible, despite ...

For the uninitiated, chicken paprikash is a Hungarian dish traditionally featuring chicken simmered in a sauce enriched with Hungary’s favorite spice – paprika – and finished with sour cream for a ...

I used chicken thighs and breasts in this recipe, but any portions will do. If using breasts, cut them in half right through the middle. I removed the bones from the breasts, but not the thighs.

Take one chicken fillet at a time and lightly spread it on the plate to season with the mixture. Once coated, leave the chicken on the plate to marinate for 10-20 minutes if time permits.

A Hungarian newspaper, Metropol, has faced backlash for publishing a photo spread featuring women in short skirts without their consent. The images, taken in public spaces such as subways and ...