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Pasta can be healthy — but only if you cook it a specific way: ‘More chewable and digestible’
Al dente — pasta that is cooked but still has a firm bite to it — is the preferred way to cook and enjoy it among Italians. And it not only tastes better, but according to Michelle Hauser, a clinical ...
This baked pasta dish is the Greek version of lasagna — but way better. I learned how to make my dad's recipe, and it's perfect for leftovers.
Pastitsio is creamier than a baked ziti and meatier than lasagna. I think the classic Greek pasta dish should be part of ...
The Independent on MSN7h
Cooking your pasta this way could be better for your health
Cooking pasta may often seem to be an art instead of a science – but there’s one way nutritionists back to get the most out ...