Between slimming margins and shrinking pastry programs, ice cream has become the dessert of choice for a number of buzzy new ...

French ice cream starts with an egg-based custard, which yields a creamier ... scoops and more Need a break? Play the USA TODAY Daily Crossword Puzzle. To ensure great results, be sure to use ...

It simply distracted from the other flavors at play. Strawberry was the ... Instead, it’d fare better inside of an ice cream sandwich or other ice cream–based dessert. So Delicious: I have ...

One of Portland, Oregon–based ice cream shop Salt & Straw’s classic ... no eggs or tempering required. You can even play with different nut oils (like hazelnut or walnut) in place of olive ...

Then again, we could have eaten this ice cream in pint form and been totally happy. Tofutti’s soy-based ice cream sandwiches hit the spot with their texture, but they don’t quite match up in ...

Salt & Straw, a popular, Portland-based ice cream shop with locations in five ... honey balsamic with black pepper. Need a break? Play the USA TODAY Daily Crossword Puzzle. The ice cream shop ...

The vanilla ice cream recipe, a custard-based crème anglaise classic from the food writer Melissa Clark, was a bit more challenging, but we chose it because many ice cream aficionados use a ...