Plus more bittersweet bakery news with Edward’s Dessert Kitchen closing, Bebe Zito expanding and other restaurant news.

Originating from Tamil Nadu, Chettinad chicken is a famous spicy curry made with a freshly ground masala of black pepper, ...

Pani puri, the beloved Indian street snack, boasts a surprising origin story rooted in the Mahabharata. Legend says Draupadi, ...

Do you want to enjoy authentic South Indian dishes? You need to have the right kind of dosa tawa. Find out why having a ...

Am I too English, or too Indian?’ How chef Mehak Kansal found her identity through food - Food writer Mehak Kansal’s debut ...

Among the food options at Inday includes a dish called kitchari, which has quinoa and is moong dal and lentil-based. Inday ...

Rapido introduces fixed fee food delivery platform to compete with Swiggy and Zomato, promising fair pricing for all.

Techie Maninder Singh returned home to India after spending three years in New York. He and his wife have set up a food stall ...

Carl Pei hailed Indian food in London over India and shared recommendations. However, his post has left many upset.

There are many varieties of pickles, each with its own unique flavour profile. One standout in this line-up is lemon pickle - ...

Carl Pei, CEO of Nothing and co-founder of OnePlus, said that Indian food in London is better than Indian food in India. “Hot ...

NEW YORK, NY – In a landmark moment for Indian cuisine, The New York Times has named Semma, the South Indian restaurant ...