Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to ...

The restaurant specialized in Chinese cuisine, Japanese noodle dishes and soups. An Indian restaurant takes its place.

The restaurant will close at its current location starting June 15, with plans to tentatively reopen after July 4 in Iowa ...

Semma’s win is all the more significant as only the top ten were ranked this year in a city with more than 20,000 restaurants ...

Kavita will offer two menus: "an à la carte offering inspired by India’s festival calendar, and a special tasting menu called ...

On their current 1917 Heritage menu, you'll find delicate starters such as a Kiln-roasted Salmon Rillette and Confit Rabbit ...

Don’t Tell Aunty, a n ew Indian gastropub in the Symphony neighborhood between Back Bay and Fenway, is shaking things up with ...

New York City’s Unapologetic Foods, whose establishments are acclaimed for their bold, no-holds-barred approach to Indian cooking, has told The Inquirer that it will open a branch of its restaurant ...

Saffron NOLA brought something unique to the New Orleans dining world with its global blend of Indian and Louisiana flavors.

Mumbai-born chef Tushar Tondvalkar boasts numerous accolades, with over a decade of culinary experience gained through his ...

In the last week, one new restaurant, Curry Up Now, has opened and Nordstrom Rack announced an expansion into Flower Mound.

Whether you want to fill a craving for steak or dine on the best Mediterranean food in a setting that nearly puts you on an Greek island, Connecticut has the dining experience you want. For those who ...