This organization comes in handy particularly when making Indian dishes at home, which I often do. It’s one of the few cuisines that I prefer to cook at home, letting the spices perfume the air.

Ingredients: 1 tbsp coconut oil ; 2 cloves ; 5 black cardamom pods ; 1⁄2 cinnamon stick ; 12 curry leaves (optional) 1 onion, thickly sliced; 2 tbsp curry powder ...

Related: 23 Shawarma Recipes Packed with Flavor and Marinated Meat. What to Do With Ground Lamb. You can use ground lamb in the same way you would use other types of ground meat. This means you ...

When you want an easy meal with minimal ingredients or faff! Using minced lamb makes this lamb curry recipe quick and easy to ...

Food & Wine's favorite ground lamb recipes are savory, delicious, and brimming with flavor. Try a harissa-tinged take on lamb lasagna, a quick lamb curry with coconut, merguez-spiced lamb ...

On the occasion of National Spinach Day, let's celebrate the nutritional value that spinach offers and explore some of the popular Indian spinach dishes. Aanchal Chaudhary Updated: Tuesday, March ...

This cranberry sauce is a little sweet and a little tangy thanks to tamarind and a little spicy from dried red chiles. IE 11 is not supported. For an optimal experience visit our site on another ...

4 Tbsp coconut oil. 1 large onion, sliced very thinly. 6 to 8 green c ardamom pods, whole. 1 tsp coriander seeds. 2 bay leaves. 2 tsp cumin seeds. 2 Tbsp masala. 1 x 400 g can coconut cream (not ...

Step 1 In a bowl combine your chicken thighs, garlic paste, ginger paste, lime juice, 1tbsp oil and salt and mix well. Leave to marinate for half an hour, or up to 24hours if you prefer. Step 2 ...