This stir fry sauce comes together so quickly, and can also be used to add extra oomph to a takeout meal or a batch of bland ...

This Stir Fry Recipe with Frozen Vegetables is a total lifesaver for busy weeknights. With tender chicken, vibrant frozen ...

Sesame salmon bowls: This Kay Chun one-pot recipe, inspired by chirashi, combines vinegared rice with just-cooked salmon, ...

Curin shared her rainbow veggie stir-fry recipe with Fox News Digital, the rainbow representing various vegetable colors. "It just looks more appealing," she said. "And it's so much fun." ...

Nothing says “fresh start to the week” like this Spring Vegetable Stir-Fry with ... to a quick stir-fry in sesame oil and a zesty lemon-garlic quinoa base. The ingredients are light yet ...

Eggplant is one of summer’s superstar ingredients ... garlic and scallions fry in the same pan as the eggplant and also work to flavor the sauce and stir-fry as a whole. A cornstarch slurry ...

Sogoji oibokkeum is a savory Korean stir-fry featuring tender beef and crisp cucumbers, seasoned with soy sauce, garlic, and ...

This recipe is extremely versatile. You can use it as a basic stir-fry template. For variety, switch in other proteins, such as chicken, shrimp or tofu, and add other vegetables, such as bok choy ...

Take this Beef and Vegetable Stir-Fry recipe. It's ready to eat in just 20 minutes. Plus, with only 5 ingredients prep and clean-up are a snap. These days, most grocery stores carry prepared stir ...

Antioxidants in cauliflower act as 'bodyguards' for your cells, helping to protect them from damaging free radicals.

This morning stir-fry combines day-old cooked rice with shiitake mushrooms, eggs, and spinach, plus bacon and avocado.

In a large frying pan, sear your chicken thighs for 9 minutes until they're beginning to brown and are cooked through. At ...