Here's Sal's recipe for Insalata di Frutti di Mare. Makes 8 appetizer servings. Ingredients. 1 pound calamari, cleaned and cut into 1/2 inch rings; 8 jumbo (21/25 count) shrimp, peeled and deveined; ...

Ingredients. 4 cloves garlic, cut into thick slices . 1/2 cup (125 ml/4 fl oz) lemon juice . 8 baby squid hoods, cut into thick rings, then halved . 800 g (1 lb 10 oz) raw medium prawns ...

Insalata Frutti di Mare, which translates to Salad of Fruits of the Sea, is Kingsford's dish. He poaches each of the seafoods in the same water to build up the flavors.

Recipe: Prima's Insalata di Frutti di Mare. Click to share on Facebook (Opens in new window) Click to share on Bluesky (Opens in new window) ...

SAVOR SARASOTA DINNER $45. First Course (Choice of): Insalata di Mare - Grilled octopus salad, cucumbers, chickpeas, Meyer lemon vinaigrette, pita chips, roasted red pepper hummus.

Recipe: Prima's Insalata di Frutti di Mare. Click to share on Facebook (Opens in new window) Click to share on Twitter (Opens in new window) ...