While the U.S. is one of the biggest consumers of olive oil, we're not actually one of the biggest producers. That honor ...

When I first came across Italian rice salads, I was listening to the radio. On “The Splendid Table,” my friend and food ...

Tender swordfish, seared on a stove-top grill with a vibrant salad of tomatoes, olives, cucumbers, and red onion, makes for a ...

Olive oil is a culinary staple that comes in many varieties. If you're looking for help on how to choose one, here's how ...

Faicco's is among several Sarasota-Manatee restaurants that've closed in recent weeks, also including McGrath's Kitchen & ...

When choosing the best Italian olive oil, it’s important to pay attention to the labeling. Look for oils that are labeled “extra virgin” and “cold-pressed,” as these indicate that the ...

Sir Michael Caine, renowned for his roles as a gun-toting gangster in films like Get Carter and The Italian Job ... potatoes in a roasting tray with cold olive oil. For flavour, the acting ...

The muffuletta sandwich is one of New Orleans’ most iconic eats – a dead-simple combo of house-made olive salad combined with layers of Italian cold cuts that, when made properly, adds up to ...

The budget superstore has updated its gardening department with large olive trees for spring, which could easily transform any back garden into an Italian ... to very cold temperatures ...

and huge jugs of olive oil, then walk back to the sandwich counter and pick out your lunch. Signature Offering: The Italian Stallion, loaded with every cold cut you can imagine and half a rack of ...

He took us for a tour of his favourite Italian bakeries, markets and restaurants—and he even brought along a bottle of his own olive oil ... when it’s fridge-cold—it’s firmer and ...