It’s basically an Italian bean soup with ditalini pasta ... This traditional Pasta e fagioli recipe is meant to use simple ...
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Stanley Tucci shared a basic pasta e fagioli recipe he loves making for lunch. Pasta e fagioli, meaning pasta and beans, is a classic Italian comfort food dish. Tucci's recipe uses just pasta ...
Fill a third pot with salted water and bring to a boil over high heat. Add pasta; cook until just al dente. Strain and toss with a bit of olive oil. Assemble the soup: Strain broth into a ...
1 pound dried cannellini beans 5 cloves garlic, peeled 1 sprig fresh sage (or other fresh herb, like rosemary) Extra-virgin olive oil 1 tablespoon kosher salt Prepare beans: Add cannellini to a ...
Add the beans and cook for 5 minutes. Check seasoning. Cook the pasta to al dente and mix into the sauce with the basil. Spoon into bowls and top with parmesan.