Rosé sake is balanced, acidic, umami-forward, and sometimes sparkling, and they're finally getting taken seriously. Here's ...

South Bombay, finally, has its standalone Japanese restaurant. Otoki by Anurag Katriar brings authentic Japanese flavours to ...

The word literally translates as “Japanese cattle.” Specifically, it refers to the four breeds developed by Japanese farmers ...

Otoki, a Japanese-style izakaya, celebrates the beauty of space while paying homage to the site’s iconic past through design ...

From crisp distilled white vinegar to sweet-sour balsamic, here are 10 essential vinegar vinegars to know: how they’re made, ...

Trains in Japan are so good that few people consider driving through the country. The Shinkansen delivers you from Tokyo to ...

How to avail of the Secret Menu items Visit any of the participating restaurants and let the server know you’re ordering from ...

Fresh summer vegetable recipes to try now – from smashed cucumbers to miso-glazed courgettes - The chef behind viral account ...

MTR Restaurants’ managing partner talks about documenting the 100-year legacy of the iconic Bengaluru restaurant chain—and ...

1. Heat the oil in a large saucepan over a medium-high heat, then add the tomatoes and onion and cook for 7-10 minutes, or ...

Step into a moody, opulent world where old-world glamour meets bold Cantonese and Sichuan cuisine served with a side of ...

In this instalment of Send Location, we dive into the story and concept behind ROUCOU, the first cheese omakase and bar in ...