The Gin Sour is a classic cocktail that balances gin, lemon juice, simple syrup, and egg white to create a light, floral take ...

Gin, noted O’Kennard, is ideal for experimentation because its requirements are the most flexible: After all, juniper is the only botanical ingredient required to make gin; everything else is ...

The Juniper berry has been considered by many as the heart and soul of gin & tonic as this bluish-purple berry holds a ...

Both tradition and production regulations -- from distillation techniques to the addition of the juniper and other botanicals -- share the ultimate goal of making gin a distinctive product with ...

Small-batch Indian Jin Jiji from the Himalayas has made it big with the ‘World’s Best Gin’ title at the 2025 London Spirits ...

"I find it to be complex and complements tonic with many botanicals like juniper, coriander, and lemon along with roses and cucumbers for a refreshing flavor." As an avid gin and tonic drinker (it ...

Elevated cocktails have become common in Des Moines, but when this cocktail lounge opened, it brought a refreshing look at ...

Juniper, gin’s primary flavor component, was toned down, creating an opportunity to explore a swath of flavorful botanicals and ushering in a new era of experimentation. Today these softer ...

The master distiller behind Alpine Distilling's much-celebrated Elevated Gin, Sara Sergent, followed her nose and expertise ...

The Juniper berry has been considered by many as the heart and soul of gin & tonic as this bluish-purple berry holds a crucial role in gin distillation, providing this spirit’s character ...