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With a sushi train, cocktail bar, pumping music and lots of good-value deals, you’re in for a delicious ride at Snacky Chans.
Buns + Bubbles Bottomless Saturday Lunch Howard Smith Wharves' izakaya is going bottomless for the first time, pairing bubbles with karaage chicken wings, a honey koji roast duck set and more for $85.
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The Infatuation on MSNSeattle’s New Restaurant OpeningsIf you tried to keep track of every new restaurant and bar in Seattle, your head might spin. So just read this list instead.
Looking for the best brunch in Dubai? Here are the award-winning brunch spots to try next.
Creating its own delicious sauce as the chicken and vegetables cook, this family friendly recipe is simple and quick to assemble.
Karaage, meaning "Tang (Chinese) fry" is a Japanese cooking technique in which various foods—most often chicken, but also other meat and fish—are deep fried in oil. The process involves lightly ...
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