Grilling does amazing things for fish, just as it does for meat. But, not all fish can stand up to the heat. Here are types ...

A recent study reveals that drifting fish aggregating devices (dFADs), widely used in tuna fishing, have spread to more than ...

The experts at StarKist explain how to identify truly high-quality tuna, what makes it especially healthy, and how it became ...

Tuna tartare has a fresh and delicate balance, and these 15 ingredients will elevate its pristine quality in taste, while ...

Tinned fish in America no longer means a sad, forgotten can of tuna collecting dust in the pantry. And Americans looking to save money in the face of economic headwinds are fueling their soaring ...

We are overexploiting the species, and it may never ... of sharks and tuna means that tuna fisheries capture a significant number of the threatened fish accidentally, as “bycatch”.

But tuna, which are in steep decline, can accumulate toxins such as mercury and polychlorinated biphenyls (PCBs). Overcrowded ...

Albacore and skipjack are the two most common species of tuna that are canned. Skipjack has a strong, fishy flavor and can be ...

Nutritionists share their favorite fish and shellfish that contain a lot of protein and other nutrients. See our full list.

These small, nutrient-packed species serve as the foundation of the ... Since then, generations of Americans have been raised on water tuna fish, which some millennials compare to cat food ...