When winds whistle through uncaulked cracks around the windows and errant chills seep into rooms, a steaming hot bowl of soup ...

Slice the remaining stems ½-inch thick. Heat the oil in a large soup pot over medium-high heat. Add the sliced stems, onion, celery, carrot and fennel bulb, sprinkle with 2 teaspoons of the salt ...

This vibrant Mediterranean soup builds a veggie-forward flavor profile accented by an herbaceous tomato-based stock.

Hotpot is served in a large pot containing soup broth along with various meats and veggies. It’s normal for each group of ...

Chicken soup famously warms your soul in all kinds of weather, but when the thermometer dips into the 20s, it's time to pull ...

This one-pot lasagne soup delivers all the traditional rich ... plus extra whole leaves to serve Heat 1 tbsp olive oil in a large saucepan over medium-high heat. Squeeze sausage mince from ...

Heat the oil in a large soup pot over medium heat. Add the onion and fennel and saute until the vegetables soften without coloring, 4 to 5 minutes. Add the garlic, oregano, thyme and red pepper ...

The Madison County restaurant also serves lunch in Madison County and is open seven days a week. It features a diverse menu ...

One of China's biggest restaurant chains, Haidilao, known for its hotpot, has apologized and offered refunds to thousands of ...

Bring out the soup pot (or large saucepan) along with all the odds and ends in your fridge, freezer, or pantry, particularly those that might go bad in a few days. If you have an onion ...