With a few easy techniques, anyone can make a show-stopping lattice-top pie. We all know it's what's on the inside that counts, but whether you're making a pie for the holiday weekend or simply ...

This Cranberry Pie combines the tartness of cranberries with the sweet, refreshing citrus zest of lemon and orange, creating a balanced and vibrant flavor profile. The lattice crust adds a rustic ...

This version has a fancy lattice woven top to show off to all your guests. But Mary makes it very easy. To make the pastry, measure the flour into a large bowl and rub in the butter with your ...

Place the pastry strips on the lined tray, weaving in and out to make a criss-cross lattice. Turn a 1 litre/1¾ pint pie dish or tin upside-down on top of the lattice and cut around it ...

Scoop into pie shell, with most or all of the liquid - do not make the pie too watery, but the rhubarb should be just covered in the liquid. Arrange lattice on top, crimp edges in. Brush the top of ...