The ratio is 2/3 cups of maple syrup for each cup of sugar. I use it as the sweetener in my Vegan and Gluten-Free Sweet Potato Pound Cake with Maple Orange Glaze. It goes without saying that cake ...

Limoncello Mascarpone Cake – A Citrus Delight Light, Creamy, and Perfectly Zesty Introduction If sunshine had a flavor, this ...

If you love traditional pound cake but want something a little more vibrant and fruity, this Pineapple Strawberry Pound Cake ...

Fruity flavors of strawberry and lemon brighten up a classic pound cake. This pound cake bakes up with ... until desired consistency. Spoon Glaze over Cake; garnish with more crushed freeze-dried ...

Top with whipped cream and garnish before serving. You can’t miss when serving a simple pound cake, and this one is bursting with bright, sunny flavor thanks to lemon in the cake, glaze, and icing.

This recipe for “Lemon Poppy Seed Pound Cake” is made from pantry staples ... Combine 11/2 cups powdered sugar and enough lemon juice to make a thick frosting. Spread glaze over top of cake.

Baked in a 13- x 9-inch cake pan, the sheet cake serves a crowd and is just as good if made a few days ahead. The lemon ermine frosting, luscious and buttery, can be tinted any color you wish.

Diana BarriosTrevino is here this morning with another delicious family recipe. She's making shrimp veracruzana and lemon glaze bundt cake!