Chef Sridharan Sakk and his wife Anita Sridharan opened Vayal's Indian Kitchen in midtown Phoenix and it's become a go-to ...

Busy? Hungry? Lazy? Same. These 15 five-ingredient soups are cozy, fast, and foolproof—like culinary magic for chaotic ...

Discover the joy of soup season with these comforting recipes that cater to all tastes and dietary needs. From hearty ...

Simmer dried lentils with diced carrots, onions, and celery in broth until tender. Add a bay leaf and garlic for flavor depth ...

Next time you crave your restaurant's favorite soup, ladle up bowls at home instead. Here are copycat soup recipes for some ...

Bulk: Add pre‑cooked grains or canned beans. Umami & acid: Stir in miso (Hack #2) plus a vinegar splash (Hack #4). Veggie ...

Pressure cook the moong dal with turmeric, tomatoes, green chillies, ginger and mash lightly. Place bondas in a bowl, pour ...

African cuisine is known for its rich flavors and diverse ingredients, and lentils take center stage in many traditional dishes ...

One-pot bean and tomato stew with cod: Kay Chun offers yet another excellent destination for all your canned beans in this ...

Saffron and salt are two ingredients that can take the taste of any dish up several notches. When paired together, they make ...