Oaxaca, Mexico, is home to the tlayuda, an oversize corn tortilla topped with black beans, cheese, meats and a spate of other ...

Using rendered chorizo to cook down garlic ... Add a piece of crusty bread for sopping up all the extra sauce and you have a dish that’s fast enough for a weeknight but elevated enough for ...

This weekend’s recipe, a cream and chorizo white wine sauce, would work with most fish. Pic: Chani Anderson Sun, 23 Feb, 2025 - 17:15 Busy hosting Christmas parties for everyone else during ...

These quick and easy recipes bring the rich, diverse flavors of Mexico right to your kitchen, perfect for any celebration or ...

Mexican chorizo stands in for the traditional guanciale in this spicy riff on Italian carbonara from F&W recipe developer Melissa Gray. Like the original, it is made with a rich sauce of egg yolks ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...

Elevate your midweek sausages by taking inspo from the Argentinian street food classic of choripan, grilled chorizo-stuffed rolls with green tomato chimichurri. Combine the tomato, parsley ...

Want to learn how to make a paella?. The founder of Paella Lover, is on a mission to bring authenticity, tradition, and a ...

"A hearty breakfast dish that includes hash browns, cheese, ham and diced green chilies rolled into flour tortillas," says ...

From peach barbecue grilled oysters to po’ boy-inspired sliders, these oyster recipes all pair well with a great glass of wine.