New Zealand food tech startup Daisy Lab has unveiled a recombinant bovine lactoferrin with a much higher yield than cow's ...

Digitalization involves almost every aspect of dairy production, but for brevity’s sake, this article focuses on four key ...

For a consumer living in metros, frozen camel milk can cost up to ₹300 a litre. The challenge is, camel milk should ideally be processed separately and not mixed with cattle milk—it would lose ...

Growing demand for protein-rich products and flavoured cheeses is reshaping consumer preferences in Asia, fuelled by rising ...

Farmers in the cattle corridor of Kayunga and Buyende districts rely on both livestock and crop production for their ...

DAERA officials have outlined some of their rationale behind proposed changes to the Nutrients Action Programme ...

The user manual suggests carrying out a test run to get to grips with the machine. To do this I added three cups of water to ...

James, along with his father, also named James or Jim, began the sheep milk enterprise in 2016 as a way to diversify and maximise output and use of its buildings. Jim sadly passed away relatively ...

Our Everest columnist shares some intel on how to avoid illness during the 11-day hike. Plus, a rest day adventure in the ...

Karnataka anticipates another year of milk surplus due to abundant rainfall. KMF faces challenges managing the expected 1.2 crore litre daily inflow. Bamul's inflow is already rising. Experts suggest ...

This spike in food costs continues to negatively affect the poor, who are already bearing the brunt of the sluggish economy ...