CHICAGO (WLS) -- The Chinese tradition of dim ... a trio of sweet egg yolk-based buns, rarely seen anywhere else in the city. Steamer baskets stacked high; the furious activity of chopsticks ...

albeit on a Chinese bun (bao). They were $3 each or 3 for $8. Each bun had tandoori-type chicken, with onions and chutney. The buns themselves were soft and pillowy, but held everything together ...