News

Harry and Esther Snyder launched California’s first drive-thru hamburger stand in 1948, creating a sensation that still draws ...
Three insiders share essentials for exploring Black L.A.—where to eat, play, shop, and unwind across historic neighborhoods ...
Shake Shack’s Dubai Chocolate Pistachio Shake launches nationwide on June 24 after selling out during a limited run in New ...
The Marathon Burger, which celebrates Nipsey Hussle’s legacy, opened its second location in Venice Beach due to popular demand.
Fair Oaks Burger reopened on Saturday, just feet away from scorched lots destroyed by the Eaton fire. The owners say some ...
As Donald Trump ramps up his attacks on Los Angeles and California for his political purposes, it reminds me that the real ...
The actor and director's perfect Sunday includes hot chocolate, doughnuts, a dog walk at Dockweiler Beach, brunch in Venice ...
Fast food is no longer the cheap convenience it once was, with prices rising 47% over the past decade—well above the rate of ...
Among the nation’s major restaurant chains, In-N-Out is still supreme when it comes to the satisfaction of its workers, according to a new study.
Clark Street’s hash browns are a master class in texture and technique – shredded potatoes seasoned just right, then cooked on a well-seasoned griddle until they form that coveted golden exterior that ...
Ototo owners Courtney Kaplan and Charles Namba. Ototo “There’s a brewery in Japan called Tensei,” Kaplan tells Observer on Friday, June 6, during Ototo’s grand-opening weekend at Mauna Lani. “They’re ...
Exceptional yet familiar bistro fare, ice-cold martinis and incredible atmosphere: Bar Cecil does it all.