Zaalouk is a popular Moroccan salad of cooked eggplants and tomatoes seasoned with garlic, olive oil, cumin, paprika, and ...

and the nutty scent of fresh khobz (Moroccan bread) lingers in the air. Just 90 minutes east of Agadir, Taroudant is often called “Little Marrakech” for its honey-colored sandstone walls and ...

111Agency After being presented with hot rose towels for your hands, the meal starts with marinated olives, Moroccan bread, a couple of dips, salads and a soothing harissa soup. Dipping the bread ...