Learn how to make vegan cannelloni that's rich, satisfying, and perfect for a cosy dinner. This simple vegan recipe features pasta tubes filled with a savoury plant-based mixture, topped with a creamy ...

And under strict EU laws, anything labeled Parmigiano-Reggiano must contain animal rennet. That means any pesto containing ...

If you're looking for a new homemade vegan pizza recipe, try this aubergine and harissa pizza with dairy-free feta.

Learn how to make vegan garlic butter pasta that’s rich, creamy, and packed with flavour – all without dairy! This easy vegan recipe comes together in minutes using simple ingredients like plant-based ...

This kale and olive pesto packs a unique smack of flavour. Finished with golden, butter-basted halloumi, this is a plate of pasta you'll be going back for.

It’s that time of year when you grab the snacks and head to the beach, the park, the game, the pool, or any place outside.

The No. 2 healthiest store-bought sauce that shoppers love is El Yucateco Black Label Reserve, a chile habanero hot sauce that has a dark smoky flavor and is ideal for taking the heat up a notch or ...

From plant-based varieties and fusion flavours to slow-cooked sauces, there’s a pasta dish for every occasion with exciting ...

Choose pasta sauces with as close to 400 milligrams of sodium per serving as possible. If an otherwise great choice has a ...