FRANKLIN, Tenn. (WKRN) — A project 25 years in the making finally broke ground Tuesday in Williamson County. The nearly $46 million upgrades to East McEwen Drive are designed to keep drivers ...

As soon as I made the cake, my idea of what was required to make a cake went right out the door. I loved it, and it goes without saying my husband did, too. Over the years, I’ve tweaked the 5 ...

Gov. Kathy Hochul sounded off Wednesday about the “outrageous” price of eggs — jokingly telling New Yorkers to make chocolate cake with applesauce instead. The unprompted recipe suggestion ...

Two stunning cakes, two delicious worlds! 🥝 The Kiwi Caramel Nut Cake blends tropical kiwi with creamy layers, crunchy nuts, and smooth caramel — perfect for fruity dessert lovers.

In this heartwarming video, you’ll witness the slow magic of rural life—from bubbling preserves on the stove to a golden strawberry cake fresh from the oven. It’s a peaceful celebration of ...

Parmenter Elementary School students recently partnered with the Franklin Food Pantry to learn about food insecurity and help those in need, according to a community announcement. The school's ...

The cake is notoriously light and fluffy, but baking this quintessential British dessert is not always as simple as making a cup of tea. Fortunately, one expert has shared his novel tip on how to ...

The potential of any batter in the order to go deep is part of what should make Franklin a tough out in the playoffs. The Falcons stumbled to the finish line to close the regular season ...

Each month senior test kitchen editors Jesse Szewczyk and Shilpa Uskokovic share a must-make recipe and dive deep ... streusel—both borrowed from coffee cake, another baked good classically ...

The Phat Slab Sandwich is barbecue jackfruit ribs dressed with vegan mayo, pickles, tomatoes, mustard, ketchup, lettuce and ...

The cake is light, delicious, and super moist. It's also really easy to make ahead of time. "This was superb," my mom declared. "I give it a 10/10." I've been whipping up Ina Garten's dishes for ...