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This Pasta alla Genovese is a rich, slow-cooked beef and onion ragu that’s so flavorful, I could eat it every week! Made with ...
Terza has always been known for its authentic Italian dishes, chief among them the pastas, a favorite of most of us whether ...
"Leaving the lid off the pot while the pasta is cooking is the way to go," advises de Marchi. "This prevents the water from ...
Turn your favorite soup into dinner by tossing caramelized onions and cheesy breadcrumbs with pasta. French onion soup is a classic soup featuring caramelized onions, beef broth, and a crouton ...
Today we cook together the Italian version of Martha Stewart's ONE PAN PASTA, that in Italy is call PASTA RISOTTATA. Of ...
Midtown has its pre-pandemic swagger back — and People’s Exhibit No. 1 is Santi (11 E. 53d St.), the buzzing new ...
Verdant hills, chilled chianti and endless people watching make the Italian Camino the Via Francigena a holiday to remember.