There's nothing tastier than a homemade sausage roll, and Mary Berry's recipe couldn't be easier to follow. By Sophie Harris, Senior Audience Writer, Spare Time. 05:00, Fri, Jun 13, 2025.

Mary Berry, 90, shares two-ingredient snack she 'loves eating' as she gets older. Former Great British Bake Off star Mary Berry has shared a rare insight into her home life with husband Paul Hunnings.

Dame Prue Leith has revealed how Dame Mary Berry said "he doesn't need you" in response to a question about the Great British Bake Off shortly before taking the role ...

Mary explained: "Don't panic when first tipping an egg into the poaching water. The egg white will naturally spread out, but it comes together as it cooks, and you can tidy the edges at the end ...

Mary Berry has shared her recipe for scalloped potatoes, a comforting and easy to make side dish that pairs perfectly with roast chicken. Here's what you need to do.

Mary Berry’s 5-ingredient sausage rolls are perfect for a summer picnic. Homemade sponge cake will be 'light and fluffy' with 1 secret method.

150ml full-fat crème fraiche. Half a teaspoon of sugar. Two tablespoons of wholegrain mustard. Method. To begin, heat a large frying pan to a high temperature before searing the fillet on all ...

Mary Berry's Quiche Lorraine recipe is perfect for picnics and garden parties, and it's so simple to make at home. The BBC star shared it in her cookbook, 'Cookery Course' ...

Start by taking a rolling pin or meat mallet and gently beat the chicken breasts until they are about 1cm thick. Next, prepare the marinade by combining the ingredients on a large, flat plate.

Method. Pre-heat your oven to 180C/160Fan/Gas four. Get your traybake or roasting tin ready; it should measure about 30cm x 23cm x 4cm (12in x 9in x 1 1⁄2in).

If you would like to make a delicious Victoria sponge cake, then Mary Berry's simple recipe will be a big hit. By Chanelle Georgina, Senior Reporter. 04:05, Sun, Jun 1, 2025. Share Article.