When it comes to elaborate cake building and decorating, both marzipan and fondant offer a fountain of whimsical finishes, ...

The Swedish princess cake has long had its devotees. For Charlotta Zetterström, co-founder of the bakery Fabrique, which ...

Roll out half the marzipan to fit the top of the cake ... and then you should omit the glycerine. The cake decorations in the image are whole spices (cinnamon sticks and star anise) and cake ...

Discover the benefits and pitfalls of fondant and royal icing, find out how to cover your cake with marzipan (and how to ice without it) and learn a few simple decoration techniques to put the ...

Now this is the essential English Easter cake: a light fruit cake with a layer of marzipan in the middle ... The box, with its jolly pictures, is lovely. This is what you want with your Easter ...

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