At the time, Greek Orthodox priests were skeptical, claiming they were the apple that Eve gave to Adam in the Garden of Eden, ...

Starter: This cold potato and tuna pie is somewhere between a Russian salad and an deviled eggs. We have prepared it with a ...

When you’ve got leftover mashed potatoes, don’t just reheat them—elevate them. These Cheesy Mashed Potato Puffs are baked to ...

Friendsgiving Side Dishes bring people together with comforting, flavorful additions to your festive table. These recipes are ...

Here 20 restaurants in the Louisville area that are offering special meals to help make Father's Day extra special in 2025.

Cook potatoes in boiling water to cover 20 minutes or until tender; drain and cool 15 minutes. Peel potatoes, and place in a large bowl. Add eggs, and chop mixture into bite-size pieces. Sprinkle with ...

Instead of using butter, chef José Andrés prefers to add richness with olive oil and Manchego cheese. His tip: "Add the olive oil slowly to the potatoes because if you dump it in all at once ...

Yukon gold potatoes have a naturally rich, buttery texture that lends itself perfectly to creamy mashed potatoes. If it’s size that matters most for your dish, baby or petite potatoes could be ...

Potato salad is a staple side dish at summer cookouts, but we're always surprised by the strong opinions it can stir up. Some people love a creamy, mayo-based potato salad, while others won't eat ...

Swap croutons for potato chips for an extra salty ... such as mayonnaise or sour cream to avoid the raw egg. Why is it called a Caesar Salad? Contrary to popular belief, the Caesar salad was ...