For a sausage and egg and cheese McGriddle, you’ll need: You can use your favorite pancake recipe instead of a mix. McDonald’s uses pancake syrup, but you can use real maple syrup instead.

This week I reached out for a new, well, sort of new Sausage, Egg and Cheese McGriddle, one of three innovative McGriddle breakfast sandwiches at McDonald's. The twist is, instead of bread ...

the folks at McDonald’s are introducing a new McGriddle sandwich with bacon, sausage, cheese and egg, all stuffed between two slices of French toast. The item, officially called the McGriddles ...

On their own, McDonald's sausage patty and buttery ... Here, the McGriddle gets the breakfast sando treatment it deserves with a folded egg, a slice of American cheese and thick-cut bacon.

A McGriddle, introduced by McDonald's in 2003, consists of "soft, warm griddle cakes—with the sweet taste of maple—that hold a fluffy folded egg, savory sausage, and melty American cheese ...