The research presents stark findings about our daily food choices. People who regularly consume processed red meat face a 13% higher risk of developing dementia compared to those who rarely eat ...

Advertisement The study adds to the established knowledge that people who consume red meat face a higher risk of death from heart disease, stroke or diabetes. Processed meats also increase the ...

When we think about replacing traditional livestock as a source of meat and protein, we can relate it to the old saying, “When one door closes, another one opens”. In this case, with billions ...