After 12 years on East Passyunk Avenue, chef Nicholas Elmi plans to close Laurel, his acclaimed restaurant, at the end of the year. Next stop: Center City. “South Philly has always been great to us, ...

The series premieres Tuesday, August 12 at 9pm ET/PT on Food Network and streams next day on HBO Max. In the premiere episode ...

Carolina Gelen said it was “surreal” to receive the prestigious James Beard honor for her cookbook, “Pass the Plate: 100 ...

Vintage cookbooks provide a fun glance into the food and customs of the past, and some may be worth a lot of money. Here’s a ...

Clara Silverstein’s updated release of “The Boston Chef’s Table” is “a way to showcase how Boston has come into the 21st ...

Twenty-year-old Edison native Arnav Kamulkar, a rising senior at Cornell University’s school of hotel administration and 2022 ...

Anne Burrell worked in upscale New York City restaurants before beginning her television career on "Iron Chef America." She ...

Homeland Security chief Kristi Noem kicked off her Springfield visit Wednesday with a photo op at a federal facility as agents fingerprinted two Guatemalan men marked for deportation.

For his own “Futurist Cookbook,” he and a collaborator, the Brooklyn designer Michael Yarinsky, envisioned zany dinner parties held around New York City, which would ultimately be documented ...

Maehashi claimed on Tuesday morning that Bellamy’s cookbook, “Bake with Brooki,” contains two recipes remarkably similar to her beloved RecipeTin Eats recipes – caramel slice and baklava.

Lucinda Scala Quinn is a chef, cookbook author, media personality, and creator of the brand Mad Hungry, which shares recipes and tools for real daily home cooking.As the former Executive Food Director ...

Scarlett Kapella — a popular dancer at the iconic L.A. strip bar Jumbo's Clown Room in East Hollywood — has published a cookbook, 'Wine Me, Dine Me, 69 Me.' ...