Seven Seas opens in Vista: Seven Seas Bar and Grill opened in June in downtown Vista. Owned by Luis Lopez, the full-service ...

Kyuu Juu, which means “90” in Japanese, is the brainchild of Ryan Endrian, with the help of his business partner Kwan Gong.

Canvas Restaurant & Market launched an updated menu featuring new dishes and cocktails, all of which span brunch, lunch, ...

Mexican food never needed a national holiday to earn American enthusiasm, but the U.S. still turned Cinco de Mayo into a full-blown celebration of tacos, tequila, and every type of salsa.

Chef Marc Zimmerman is known for his steakhouse prowess, opening his wagyu steakhouse Gozu in 2019, and before that, working ...

Lexington Burger Week returns July 7-13, featuring $7 burgers from more than 45 participating local restaurants. Customers ...

Catching up with Michael Simpson, owner of Frenchy’s Hideout, who has brought a taste of France right here to Hillcrest.

Saint Claire, a new restaurant and event space by Mosquito Supper Club’s chef, opens on a historic 4-acre property.

Currito, a fast-casual franchise fueling communities through their globally inspired menu, is thrilled to announce its plans for continued national expansion with six newly signed development deals in ...

Walking into Javier’s feels like stepping back in time to a more sophisticated era. The dimly lit dining room with its dark ...

Sazón was the first Peruvian restaurant in Santa Rosa and, 15 years later, it remains a favorite spot for ceviche. Today, ...

Try the July po-boy of the month at Jed's Local, the sushi roll of the month at Rock-n-Sake and pilates at sunset at Tsunami ...