High altitude makes cookies spread in the pan, cakes fall, and few baked goods turn out as they do at sea level. This ...

I have loved pocket knives ever since I was about 9 years old. That’s when I got my first knife on a family vacation to ...

1. Heat the oil in a saucepan, add the onions, chorizo and bacon and cook for 10 minutes to render slightly and take a good ...

Anthony Bourdain couldn’t live without his offset serrated knife to slice into crusty loaves of bread and juicy tomatoes. We ...

These gimmicky cooking gadgets aren't worth the space they take up in your kitchen, according to five chefs I spoke with.

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

In business for 86 years now, the Portland-based brand’s bread and butter is well-made but wallet-friendly knives, multi-tools, camp cutlery and backcountry blades. Even with its shiny new blade steel ...

and butter knives? “Standard stainless steel table knives, butter knives, and dinner knives are generally dishwasher-safe due to their simpler construction and more durable materials,” Rudaw tells ...

No little metal filings all over the place. Don’t know how it would hold up for heavy duty use, but I Highly Recommend this sharpener for casual kitchen use!” — Corr101 “WOW! Our knives were butter ...

The knives are made of stainless steel with a ceramic coating ... Others raved about the set, saying it's "very sharp," "cuts like butter," and makes "cutting tasks quick and effortless." ...

Using a lubricant while honing or sharpening knives is meant to keep the blade cool during the process. A liquid like water or oil protects the blade from heat damage caused by friction between the ...

Each knife in the Purest Series is crafted from Butterfork-S, a proprietary high-carbon stainless steel developed for ultimate performance. The steel's unique blend of carbon, chromium, and other ...