It’s also a bit odd — alien, even — in that it looks like magnified organic matter under a microscope on a petri dish, with geometric fragments of cells. Poached salmon with many sauces ...

Before teaming up to start their own concept, Webber and Jordan honed their skills working in the Michelin three-star ...

The more Michelin stars a restaurant has, the fancier the food looks. At least - that's one theory. Take this fascinating picture quiz to see if you can work out which dishes have one ...

Life’s unfair — and then there’s the Michelin ... holding a salmon morsel as “thick and nubby as an oatmeal cookie” with “grainy” custard. A signature oyster dish had “the gloppy ...

Undiarto then started working at two Michelin ... salmon burrata ($24) appetizer was an immediate eye-catcher, and it certainly delivered. Beautiful, thin slices of sashimi are lined up in this ...

Michelin announced its California stars for 2024 at a ceremony in Half Moon Bay on Monday evening, Aug. 5. Only a handful of restaurants received their first Michelin star, including Jordan ...

Michelin recommends the sinigang and dressed salmon over leeks ... boast three Michelin stars, the highest designation: Smyth features contemporary dishes, including gently smoked quail egg ...