Over a third of Japanese consumers are interested in trying cultivated eel, as stocks of the freshwater fish dwindle amid overfishing and pollution.

From Mardi Gras and Valentine's Day dinners to plenty of comfort food classics, these are the new recipes from the F&W test ...

Cooking fish with coconut milk is a culinary tradition that spans continents, cultures, and centuries. This versatile method infuses the natural flavours of fresh fish with the creamy, subtly sweet ...

It’s always a good time to indulge in a comforting meal at a New Orleans restaurant, but the winter season can add a little ...

The EU has seen a remarkable rise in plant-based alternatives, with consumption of meat substitutes increasing fivefold and plant-based milk tripling since 2011. Flexitarianism is also on the rise, ...

Milk is a great source of protein and nutrients like vitamin A, vitamin D, and calcium. Most people can drink traditional dairy milk every day. Milk offers numerous health benefits, such as promoting ...

The major food allergens are sesame, soybeans, fish, milk, eggs, tree nuts, wheat, peanuts and crustacean shellfish, according to the FDA. The recalled Monkfish liver is packaged in a polyethylene ...

The Cheese, Creamy Avocado Sauce, Premium Ranch Sauce, and Spicy Buffalo Sauce contain milk. Heads Up! The Filet-O-Fish patty on the fish sandwich at McDonald’s does contain milk in the U.S., but it ...

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Great Barrier Reef fish evidence suggests shifts in major global biodiversity patterns Date: January 14, 2025 Source: Lancaster University Summary: Life on the Great Barrier Reef is undergoing big ...

Scientists consider mammalian milk to confer a tremendous evolutionary advantage because it allows mothers to feed immature offspring with food well tailored to their needs. With the advent of ...

Scientists of the Zoological Survey of India (ZSI) have identified a new species of Indo-Burmese pangolin (Manis indoburmanica) that diverged from the Chinese pangolin (Manis pentadactyla ...