This cute individual mini chocoflan recipe pairs a rich chocolate cake with a creamy, caramely flan in our fun version of a classic Mexican impossible cake. advertisement. Mashed.

Check out this amazing recipe—it's mini, so your panzita won't suffer too much. By Mamiverse Published: May 13, 2013. ... Make mini-chocolate chip flan covered in dulce de leche.

With store-bought mini phyllo cups and a short video, making my mini baklava tarts recipe is faster than traditional baklava, less messy too!

Add caramel sauce to the bottom baking pan and then add the flan mixture. Cover it with foil and bake in a water bath for 1 hour. Let it cool and run your knife along the edges.

Step 1 Heat oven to 400°F. Toss oats and coconut on a rimmed baking sheet and roast until golden brown, about 5 minutes. Toss with chocolate and 1 Tbsp melted Plant Butter.

Steam the ube for about 30 minutes until soft. Mash with a fork and set aside. Preheat over to 425 F. Cream, butter, and sugar in a large bowl, add the eggs and combine.