These Mini Lobster Rolls are made with buttery puff pastry squares baked into slider-sized buns and filled with a creamy, butter basted lobster salad. Perfectly bite sized and packed with rich ...

Using a paring knife, cut a 1 1/2-inch-round plug out of the top of each roll, leaving a 1/2-inch border all around. Using a small spoon, carefully hollow out the rolls.

Whether you’re cooking a feast for friends or keeping the festivities low-key, these 65 fresh, easy 4th of July appetizers ...

Meat from a 1 1/2-pound cooked lobster, cut into 1/2-inch pieces, (1 1/4 cups 2 tablespoons mayonnaise. 2 tablespoons crème fraîche. 1 tablespoon finely chopped shallot ...

Chef Ayesha Nurdjaja joins TODAY’s Jenna Bush Hager and guest co-host Maria Shriver to share her twist on the classic lobster ...

Preparing to reopen for the season on Mother’s Day weekend, this spot offers mini lobster rolls packed with 3 ounces of fresh lobster meat served in a finger roll.

10 Best Lobster Rolls In America. There’s lobstah to love about lobster rolls: toasted, buttered split-top buns stuffed with hunks of fresh lobster meat.Whether you like sinking your teeth into ...

The seafood roll flight is served with three mini shrimp, lobster and crab rolls, but don’t forget to order a side of Luke’s famous New England clam chowder. Luke’s Lobster. Luke’s ...